Ingredients:3\/4 cup light butter1 cup brown sugar1 egg1 teaspoon vanilla1 cup whole wheat flour1 cup white flour2 tablespoons white flour2 cups oat flakes1 cup cherry spread (Double Fruit type)Instructions:In a large bowl, beat the butter and brown sugar with an electric mixer until light and fluffy.Add the egg and vanilla, and beat until combined.In a separate bowl, mix together whole wheat flour, white flour, and baking powder.Gradually add as much of the dry ingredients as possible to the butter mixture and beat on low speed.Using a wooden spoon, stir in the remaining dry ingredients and oat flakes.Save 125 ml of the oatmeal mixture for later. Press the remaining mixture into a lightly greased 13″ x 9″ pan.Spread the cherry paste over the mixture in the pan.Sprinkle the reserved oatmeal mixture over the cherry paste.Bake in a preheated oven at 180\u00b0C (350\u00b0F) for about 35 minutes or until golden brown.Remove from the oven and place the pan on a wire rack to cool.Once cooled, cut into strips and serve.ENJOY AND PLEASE SHARE THIS RECIPE WITH YOUR FAMILY AND FRIENDS FOR MORE EASY RECIPES.THANK YOU SO MUCH!<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingredients:3\/4 cup light butter1 cup brown sugar1 egg1 teaspoon vanilla1 cup whole wheat flour1 cup white flour2 tablespoons white flour2…<\/p>\n","protected":false},"author":1,"featured_media":1630,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1629","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food"],"yoast_head":"\n