{"id":2540,"date":"2026-05-11T15:57:44","date_gmt":"2026-05-11T15:57:44","guid":{"rendered":"https:\/\/esfriv.com\/?p=2540"},"modified":"2026-05-11T15:57:44","modified_gmt":"2026-05-11T15:57:44","slug":"steamed-fish-with-spicy-lime-and-garlic-sauce-2","status":"publish","type":"post","link":"https:\/\/esfriv.com\/?p=2540","title":{"rendered":"Steamed Fish with Spicy Lime and Garlic Sauce"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Ingredients:<\/h2>\n\n\n\n<p>**For the Fish:**<br>\u2013 2 white fish fillets (such as sea bass, cod, or tilapia)<br>\u2013 1 tablespoon soy sauce<br>\u2013 1 tablespoon fresh lime juice<br>\u2013 Salt and pepper to taste<\/p>\n\n\n\n<p>**For the Sauce:**<br>\u2013 3 cloves garlic, minced<br>\u2013 1-2 red chili peppers, thinly sliced<br>\u2013 2 tablespoons fish sauce<br>\u2013 2 tablespoons fresh lime juice<br>\u2013 1 tablespoon soy sauce<br>\u2013 1 teaspoon sugar<br>\u2013 2 green onions, thinly sliced<br>\u2013 1\/4 cup fresh cilantro, chopped<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Instructions:<\/strong><\/h2>\n\n\n\n<p>1. **Prepare the Fish:**<br>\u2013 Season the fish fillets with soy sauce, lime juice, salt, and pepper. Let them marinate for about 10 minutes.<\/p>\n\n\n\n<p>2. **Steam the Fish:**<br>\u2013 Place the fish fillets in a steaming basket or on a heatproof plate. Steam over boiling water for about 10-12 minutes, or until the fish is cooked through and flakes easily with a fork.<\/p>\n\n\n\n<p>3. **Prepare the Sauce:**<br>\u2013 In a small bowl, combine the minced garlic, sliced chili peppers, fish sauce, lime juice, soy sauce, and sugar. Mix well until the sugar is dissolved.<br>\u2013 Stir in the green onions and chopped cilantro.<\/p>\n\n\n\n<p>4. **Serve:**<br>\u2013 Once the fish is cooked, transfer it to a serving plate.<br>\u2013 Spoon the spicy lime and garlic sauce over the steamed fish.<br>\u2013 Garnish with additional cilantro and sliced chili peppers if desired.<\/p>\n\n\n\n<p>5. **Enjoy:**<br>\u2013 Serve immediately with steamed rice or vegetables.<\/p>\n\n\n\n<p>This dish is a wonderful combination of fresh, tangy, and spicy flavors, making it a perfect light and healthy meal.<\/p>\n\n\n\n<p><strong>Enjoy!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: **For the Fish:**\u2013 2 white fish fillets (such as sea bass, cod, or tilapia)\u2013 1 tablespoon soy sauce\u2013 1&hellip;<\/p>\n","protected":false},"author":1,"featured_media":2541,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2540","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - 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