Ingredients:
- A handful of fresh bay leaves
- 1 tablespoon of cornstarch
- Water
Preparation:
- Bay Leaf Infusion:
- Boil a handful of bay leaves in water for about 20 minutes.
- Strain the leaves and reserve the water.
- Making the Mask:
- Mix 1 tablespoon of cornstarch with enough bay leaf-infused water to form a smooth paste.
- If the mixture is too thick, add more infusion water to achieve the desired consistency.
Application:
- Cleanse your face thoroughly before applying the mask.
- Apply the bay leaf and cornstarch mask evenly over your face, avoiding the eye area.
- Let the mask sit for 15-20 minutes or until it dries.
- Rinse off with warm water and pat your face dry.
Using the Mask: For optimal results, apply this mask once or twice a week. With regular use, you may notice a more vibrant, smoother, and youthful-looking complexion.
Conclusion: While no skincare product can truly turn back time, natural remedies like the bay leaf and cornstarch mask can significantly enhance skin quality and appearance. This easy-to-make and cost-effective beauty treatment is a great addition to your skincare routine, promoting healthier, younger-looking skin with each application.