Quick and Flavorful Ravioli Bake

Ingredients:

2 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 package (25-30 ounces) frozen cheese ravioli
1 jar (24 ounces) marinara sauce
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper to taste
Fresh basil leaves for garnish (optional)

Instructions:

Preheat the oven to 375°F (190°C). Grease a 9×13-inch baking dish.
Spread a thin layer of marinara sauce on the bottom of the baking dish.
Arrange a layer of frozen ravioli over the sauce, ensuring they cover the bottom evenly.
Sprinkle half of the mozzarella and Parmesan cheese over the ravioli.
Drizzle some marinara sauce over the cheese layer and sprinkle with a pinch of oregano and basil.
Repeat the layers: ravioli, cheese, sauce, and spices until all ingredients are used, finishing with a layer of cheese on top.
Cover the baking dish with aluminum foil and bake for 30 minutes.
Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
Allow the ravioli bake to cool for a few minutes before serving. Garnish with fresh basil leaves if desired.
Serve hot and enjoy the convenience and deliciousness of this quick ravioli bake with your loved ones

Indulge in the convenience and flavor of our Quick and Flavorful Ravioli Bake recipe. With layers of cheesy goodness and savory marinara sauce, this family favorite dish is a crowd-pleaser. Perfect for busy nights or entertaining guests, enjoy the ease of preparation and the satisfaction of a delicious meal.

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